CHILI COOK-OFF

Saturday, October 21, 2017

Gates open to the public at 11:30 am

Free admission to the festival!

Live bands, hot chili and lots of fun for a great cause!

The Chili Cook-Off is even bigger this year!  Cook, Taste or Judge...we have it all!

For more information about the Bloomin’ Bluegrass Chili Cook-Off:

Contact Kristen Nowak at kristen.nowak@farmersbranchtx.gov or call (972) 919-2622

Celebrating 11 years of Bluegrass under the Texas sky!

IBMA 2019 & 2020 NOMINEE FOR BLUEGRASS EVENT OF THE YEAR

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